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PR Newswire October 1, 2026 positive

The Institute of Culinary Education and Wagyu Sommelier Bring Certification to New York for the First Time with Multi-Day Experience for Students, Chefs, and Hospitality Professionals

<p>The Institute of Culinary Education and Wagyu Sommelier extend their annual partnership with a bicoastal lineup and expanded education for the level one iteration NEW YORK, Oct. 1, 2026 /PRNewswire/ -- The Institute of Culinary Education and Wagyu Sommelier today announce an expanded...</p>
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